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Monterey Jack Loaf
Net Weight: 6 LBS
Delicatezza Monterey Jack Loaf offers a creamy, smooth texture with a mild, buttery flavor that makes it exceptionally versatile across the deli. Proudly made in Wisconsin by Master Cheesemakers, it is perfect for slicing, sandwiches, burgers, wraps, cheese boards, and melts beautifully in quesadillas, grilled cheese, and hot sandwiches. Made with milk from cows not treated with rBST*.
*No significant difference has been shown between milk from rBST-treated and non-rBST-treated cows.